We got a selection of desserts from Gindi Cafe in Boulder this afternoon and by far my favorite was the mini Nutella cheesecake tart. The thick layer of cheesecake-flavored custard floating over a dense chocolate and hazelnut filling was so rich, you don’t need more than a mini to be completely satisfied!
(more…)

March 2010

Last week, we headed over to try out a new addition to the Boulder healthy eats scene, Modmarket.
(more…)

March 2010

Loved this feature fromThe Chicago Tribune. How many did you already know? Gotta admit: I’ve been pronouncing broo-SKEH-tah wrong all along!

March 2010

Taste the best the state has to offer! This Friday, the Colorado hotel and lodging association presents “Delightful Dishes and Dreamy Getaways” at the Brown Palace Hotel. For $49, guests can take a virtual trip around the state with 16 tasting stations hosted by hotel chefs and bid on more than 100 live and silent auction items benefiting the Food Bank of the Rockies and the CH&LA readiness fund.

For more information and tickets, go to coloradolodging.com.

February 2010

Andra and I enjoyed a really wonderful media dinner at SALT last week, and we got to sit with some wonderful people, including John Long of Long Family Farm, purveyor of practically perfect pork!

Thanks, SALT, for a wonderful evening!

February 2010