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Arabesque

As a former ballet instructor, Manal has translated the gracefulness of form into her savory dishes. Manal answered her calling in the culinary arts as a Personal Chef in Boulder in 2006, leading to a successful venture in catering, eventually culminating in Arabesque.

Food has always been an important part of Manal and Saib’s lives, serving to bring together family and friends over tastes, smells, entertainment and warm conversation. This is the environment which Manal and Saib would like to invite you to, as they welcome you to Arabesque.

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