Cuisine

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Off Menu, Foodie, In The Cups

Cuisine

Restaurant Rumblings

August 1, 2007 Like 0 editor

Tasty tidbits from the dining world

Cuisine

Minutes to Buy a Restaurant, a Lifetime to Enjoy the Food

August 1, 2007 Like 0 editor

Standing between two auto shops on 25th and Pearl, the 110-year-old red wooden building with a blue-painted address is somebody’s baby. The blink-and-you’ll-miss it restaurant called John’s is owned by siblings Corey Buck and Ashley Maxwell. It’s an establishment built…

Cuisine

Beating the 516 Curse

August 1, 2007 Like 0 editor

Here’s an exercise: Google “516 Main Longmont.” Go ahead. I’ll wait. Perhaps you dedicated readers (I won’t say “fans;” it’s so narcissistic, really) found what I suspected when I entered Flavor of India: I’ve been there before. In fact, this…

Cuisine

Still the Best of Broomfield

August 1, 2007 Like 0 editor

A recent letter remarked with incredulity that our Best of the West poll had awarded Bloom the honor of Best Restaurant. Our accolade, it seems, had steered them smack dab into a Bad Restaurant Experience. Intrigued, my watchful editor put…

Cuisine

Good Eats With a Side of Good-To-See-Ya

July 1, 2007 Like 0 editor

The Uptown Erie Café is a statement in simplicity that is alternately charming and disarming. The charming part includes the homely atmosphere and the friendly service. Eight tables make up the dining area with large windows welcoming in passers by.…

Cuisine

Safe Fusion

July 1, 2007 Like 0 editor

Restaurants score points with me immediately by offering free Wi-Fi access. As I’ve said in this space ad nauseam, it’s the new water, people. It’s free and should be there as soon as you sit down.