This holiday season, immerse yourself in the warmth and joy of a festive dining experience at Jill’s Restaurant in Boulder. A carefully curated prix-fixe menu will feature starters such as winter squash soup, Italian burrata bruschetta and pan-seared crab cake; a choice of pesto Caesar or roasted beet salad; and mains including natural turkey breast and stuffed leg roulade, herb-encrusted prime rib, pan-seared Verlasso salmon and foraged mushroom risotto.