One of the summer’s most magical nights under the stars is back in Denver. Uchi RiNo’s Summer Garden Dinner Series, now in its seventh year, is the summer series running
Event Details
One of the summer’s most magical nights under the stars is back in Denver. Uchi RiNo’s Summer Garden Dinner Series, now in its seventh year, is the summer series running June through September with four one-night-only, multi-course collaborative dinners in the restaurant’s RiNo garden; each one pairing Uchi Chef de Cuisine Geoff Daniel with a guest chef from a standout Colorado restaurant.
This year’s dates and partners:
Thursday, June 18: Pig & Tiger (National Sushi Day)
Thursday, July 23: Brasserie Brixton
Thursday, August 20: La Diabla & Malinche
Thursday, September 17: Rougarou
All dinners begin at 7 pm, $150 per person, exclusive of beverages. The series has sold out every year. Reservations here!
Uchi Denver offers a delicate balance of elevated non-traditional Japanese cuisine and impeccable service from James Beard Award-winning Chef Tyson Cole.