The Pinyon

The Foodiest News of the Month

May 11, 2012 Like 0 Lacy Boggs

A compilation of recent food news, events and awards: Openings/Closings The StarLite Diner and Lounge is now open on the 29th Street Mall. / PastaVino, a modern Italian bistro, opened in the former Juanita’s space on Pearl Street. / H|Burger…

Tid-Bites

April Food News

April 16, 2012 Like 0 Lacy Boggs

Openings/Closings Comida Cantina opened at 721 Confidence Dr. in Prospect. / Geisty’s Dogg House opened on 13th Street in Boulder. / Parma Trattoria & Mozzarella Bar opened its doors at 1132 W. Dillon Rd. in Louisville. / South Mouth opened…

Online News

The Bolder Life: Perfect Pairings 2.0

April 12, 2012 Like 0 Tyra Sutak

Turns out, there are a lot of people in Boulder County that not only dig eating food, but also enjoying pairing their favorite menu items with tasty beverages. With a healthy population of breweries, distilleries and wineries in the area,…

Tid-Bites

Be a fan at Boulder’s Best Mixologist contest

February 28, 2012 Like 0 Andra Coberly

While I cannot call myself an expert on cocktails or mixology, I am a fan. American’s newfound—or, really, re-found—love of the classic cocktail and artisan spirits is a gift for the consumer, and we must take advantage of it while…

Magazine

Eatery News September 2011

September 22, 2011 Like 0 Lacy Boggs

Openings/Closings Tiffin’s, a vegetarian Indian restaurant opened at 416 Arapahoe Ave. in Boulder, specializing in vegetarian proteins that go beyond tofu. While a date has not yet been set, Oak at Fourteenth hopes to reopen early this fall, after a…

Magazine

Dishes We Love

February 8, 2011 Like 2 Lacy Boggs

Many of our favorite dishes this year found their grandeur in the essence of simplicity, taking advantage of astonishingly good seasonal ingredients.

Cuisine

Eatery Update: December 2010

January 7, 2011 Like 0 John Lehndorff

OPEN, CLOSED & COMING SOON The founding chef at Boulder’s Sushi Tora recently opened Sushi Leo at 2315 Clover Basin Dr. in Longmont. Meanwhile, Yurihana Sushi Bar and Pan-Asian Cuisine is dishing everything from firecracker rolls to garlic pork at…

Foodie

Beyond Boulder

October 18, 2010 Like 1 John Lehndorff

I’ve given out hundreds of food-related awards over the years ranging from local “best of” lists to the James Beard Awards, and I learned one thing: awards are designed to instigate debate and make people really mad.