Restaurant Reviews
Localvesting
Fresh Thymes Eatery is a perfect fit for Boulder, catering to the food needs and whims of anyone in your party.
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Warming Up to Red Chile
Antonio’s took up residence in the spot vacated by Terroir earlier this year, and I’ll be the first to admit, that’s a tough act to follow. But the owners are not newbies to tough restaurant scenes...
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Haute Pockets
Our food columnist Lacy Boggs tests genuine Argentinian empanadas at Boulder's Rincon Argentino.
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Review: Bramble & Hare
The menu is pithy, designed like a cross between a vintage diner ticket and a sushi menu, on which you indicate with a little library pencil the plates you would like to try.
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Review: Harold’s Restaurant
Don’t be fooled by the attached Best Western hotel: Harold’s is a cool place. You’ll know it as soon as you walk in and are presented with your choice of sitting in the dining room or the lounge, known as…
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