Café Aion

The Bolder Life: The Frugal Foodie

April 6, 2012 Like 0 Tyra Sutak

I love food of all different kinds of shapes, sizes, colors and tastes—which is why I feel so lucky to be living in such a unique and tasty foodie Mecca. But as much I like sampling new menus items and…

Magazine

Top 25 Dishes We Love

February 14, 2012 Like 0 Andra Coberly

Each year, the editors of Yellow Scene spend countless hours consuming amazing food. This is a collection of the meals, dishes and drinks that satisfied, surprised and stunned our palates. Broken down by breakfast, lunch, appetizers, dinner and dessert, it’s…

Online News

The Bolder Life: School of Rock

January 6, 2012 Like 0 Tyra Sutak

It’s Friday! Friday is everyone’s favorite weekday day of the week—and why shouldn’t it be? You all worked hard this week. You bravely suffered through the first work-week back from your hangover of a holiday vacation. You’ve officially fully digested…

Magazine

Eatery News Nov. ’11

November 28, 2011 Like 0 Lacy Boggs

Openings/Closings Happy closed its doors and reopened as simply The Bitter Bar. According to a release, the bar will serve the same cocktails by the same mixologists, with the addition of “delicious, straight forward, American bar food and decadent, intelligent,…

Magazine

Braised Lamb Shank

November 28, 2011 Like 1 Lacy Boggs

According to Dakota Soifer, chef at Café Aion in Boulder, “Recipes that take a few days, while certainly requiring more planning, seem more special, are great for holidays and special events, and always are worth the wait!” This lamb shank…

Online News

The Bolder Life: Paella & Wine for Everyone!

November 10, 2011 Like 1 Tyra Sutak

Let me paint you a picture. It’s Wednesday. You’ve already been at work for three days and there are still two more work days in the week. You have a minor case of the mid-week blues. You don’t feel like…

Magazine

Eatery News: October 2011

October 17, 2011 Like 1 Lacy Boggs

Openings/Closings Pearl Street Steak Room opened early this month in a small space behind Tahona Tequila Bar. /Bombay Bistro owners opened a second restaurant in Vancouver, BC,

Magazine

A Bountiful County

September 22, 2011 Like 1 Lacy Boggs

When we put out a call for chefs to volunteer to be in our inaugural chef issue, the response was tremendous.

Tid-Bites

Tid-Bites: Cafe Aion Dinner Series

August 16, 2011 Like 0 Lacy Boggs

Cafe Aion has proven itself a new staple in any Boulder dining repertoire, and their specialty dinner nights only cement their place in any foodie’s dinner rotation.

Online News

The Bolder Life: Grab a Pint Glass Because this Post is Soaked with Beer!

July 22, 2011 Like 0 Tyra Sutak

I think by now we’re all aware that words like “local,” “micro-brew” and “delicious” are pretty synonymous ‘round these parts. With some of the nation’s most respected and successful breweries located in Boulder County, it’s pretty easy to become a…