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For our Joy of Cooking issue, we asked restaurants across the county to submit their favorite holiday recipes, and many responded creating a truly international menu for a holiday feast!
Cantina Laredo – Ceviche
Olde Santa Fe Grille – Calientitos Holiday Drink
Gindi Cafe – Country Mushroom Soup and Spinach Salad with Garbanzo Beans, Red Onions & a Cumin Orange Vinaigrette
Tutti – Grandma Mimi’s Pecan Pie
Cheeky Monk – Wheat Salad and Green Bean Casserole
Intricate Icings – Pumpkin Swirl Cheesecake
Casa Alvarez – Pozole Soup
Kasbah – Liquid Chocolate Bliss
More Chef Recipes
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