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Vicki Nichols Goldstein
Vicki Nichols Goldstein has always been, what she calls, an ocean junkie. So it only seemed natural to establish an ocean advocacy organization in a land-locked state.
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Magazine
Month in Review Nov. ’11
Firefighters rescued a pregnant cow that fell down an Erie well, Lafayette psychic Nancy Marks had herself hospitalized on the day of her fortune-telling fraud trial, and Erie High School students got Halloween day off courtesy of a handwritten bomb…
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A Handmade Holiday
You say you want a revolution? Forget occupying Wall Street. Occupy the stores, shops and sites that support local craftspeople, artists, makers and creatives. There already seems to be an artistic uprising, ready to take down “the man” and the…
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Correction: October 2011
In the October issue of Yellow Scene, Home for the Holidays and A Charlie Brown Thanksgiving were listed as playing at the St. Julien Hotel Nov. 6 and Nov. 13, respectively. Those movies are not playing at the St. Julien.…
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Halloween Scene: They’re Back!
OK, let’s be totally honest. As much as you love candy and dressing up as a princess, this holiday is really for the Dora the Explorer set.
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Ski for All
I have already purchased my multi-mountain season ski pass, so I can assure you all we will have a crummy snow year. There will be massive dumps, yes, but they will come mid-week and shut down I-70 in both directions…
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Front Range Food Swap
It seems so “now” and yet completely old fashioned at the same time. A group of people meets at a pre-determined time, usually on a farm or in a garden, and sets out its wares.
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Eatery News: October 2011
Openings/Closings Pearl Street Steak Room opened early this month in a small space behind Tahona Tequila Bar. /Bombay Bistro owners opened a second restaurant in Vancouver, BC,
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Challenging Elements: Pumpkin Seeds
When a time mishap put 503 International Cafe on its toes, general manager Ado Salguero didn’t miss a beat—he snatched a little flavor from his Salvadoran roots and used pumpkin seeds as readily as salt.
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